Here's a picture of an IrishRed Ale beer, on the left, and a Plum Wine on the right. The wine has been fermenting a week and the beer one day.
The beer will be ready to drink in a couple weeks, the wine wil ltake several months at least.
Below is a short video of an irish red ale I have fermenting.
This is yeast action only. No stirring, no heat just good old fashioned fermentation action.
1 comment:
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